2018/04/20

How Finnish food connects culture and nature

When was the last time the chef in a restaurant told you he himself had picked the herbs you were just eating in the forest that morning?

2018/04/18

Minna Murtonen, an entrepreneur and a nature lover

”The cornerstone of everything is responsibility: being our guest you meet entrepreneurs at the accommodation and otherwise get to know the local people, tastes, and habits.”

2018/04/18

Our Guide Susanna Hotari

…It is my way bringing beauty, joy and boldness into my own life and the lives around me.